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2-Acetyl-3,4,5,6-tetrahydropyridine-13C2 Hydrochloride

2-Acetyl-3,4,5,6-tetrahydropyridine-13C2 Hydrochloride

Cat no: 001579

Supplier: United States Biological
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Labeled 2-Acetyl-3,4,5,6-tetrahydropyridine. The most important bread flavor component Form: Brown Solid Melting Point: 94-99 degrees C (dec.) Solubility: DMSO, Methanol
Catalogue number: 001579
Size: 1mg
Form: Brown Solid
Alternative names: 1-(3,4,5,6-Tetrahydro-2-pyridinyl)ethanone-13C2 Hydrochloride; Methyl 3,4,5,6-Tetrahydro-2-pyridyl
References: Buttery, R.G.

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