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2-Acetyl-3,4,5,6-tetrahydropyridine Hydrochloride

Cat no: 001578


Supplier: United States Biological
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The most important bread flavor component Form: Light Beige Solid Melting Point: 107-109 degrees C Solubility: DMSO, Methanol
Catalogue number: 001578
Size: 50mg
Form: Light Beige Solid
Alternative names: 1-(3,4,5,6-Tetrahydro-2-pyridinyl)ethanone Hydrochloride; Methyl 3,4,5,6-Tetrahydro-2-pyridyl Ketone Hydrochloride;
References: Buttery, R.G., et al.: J. Agric. Food Chem., 43, 1878 (1995),

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