A photoreactive amino acid which can easily be incorporated into a peptide by solid-phase synthesis.
Melting Point: 202-204 degrees C dec.
Solubility: DMSO, Methanol
Storage and Stability:
May be stored at RT for short-term only. Long-term storage is recommended at -20 degrees C. For maximum recovery of product, centrifuge the original vial prior to removing the cap.