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Fatty Acid Binding Protein (FABP)

Cat no: F0019-75B


Supplier: United States Biological
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Fatty acid binding protein is one of a group of lowmolecular weight proteins involved in the solubilization and transport of fatty acids. The release of cytoplasmic heart fatty acid-binding protein (H-FABP) into the plasma of cardiac patients is used as a marker of cardiac damage. In 18 out of 22 patients with established AMI the plasma FABP level was at or above the threshold level in blood-samples taken within 3.5 hours after the first onset of symptoms of AMI, which compares very favourably with more established markers such as CKMB. Applications: Suitable for use in ELISA. Other applications not tested. Recommended Dilution: Optimal dilutions to be determined by the researcher. Storage and Stability: May be stored at 4 degrees C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20 degrees C. Aliquots are stable for at least 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Catalogue number: F0019-75B
Reactivities: Human
Hosts: Sheep
Applications: ELISA
Size: 1ml
Form: Supplied as a liquid in 20mM phosphate, 150mM sodium chloride, pH 7.2, 0.09% sodium azide.
P type: Pab
Isotype: IgG
Purity: Purified
References: 1. Furuhashi, M. et al. (2003) Nephron Clin Pract. 93(2): C69-74.
Additional info: Recognizes human heart FABP.

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