LGALS14, also known as Galectin-14, belongs to the galectin family of carbohydrate binding proteins. This protein is expressed intracellularly in placenta and eosinophils and is released by eosinophils following allergen stimulation. It may be involved in the development of allergic inflammation.
Source:
Recombinant corresponding to aa1-139 of human LGALS14 protein, fused to His-tag at N-terminus, expressed in E.coli.
AA Sequence:
MGSSHHHHHH SSGLVPRGSH MGSMSSLPVP YTLPVSLPVG SCVIITGTPI LTFVKDPQLE VNFYTGMDED SDIAFQFRLH FGHPAIMNSR VFGIWRYEEK CYYLPFEDGK PFELCIYVRH KEYKVMVNGQ RIYNFAHRFP PASVKMLQVL RDISLTRVLI SD
Molecular Weight: 18.5kD (162aa) confirmed by MALDI-TOF
Storage and Stability:
May be stored at 4 degrees C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20 degrees C. Aliquots are stable for at least 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.